Office HoursOffice Hours Tuesdays 10am-2pm Thursdays 10am-2pm
Field Status
Field Status
Spring
Game Schedule and Field Assignment
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House RegistrationHouse plays two separate season, fall (September to November) and spring (April to June). House seasons are independent, members are required to register for each season they wish to play. CVUSC's volunteers plan and organize about 1000 players for each season. To allow them the time to carry out this process players are required to register before a set date. Generally mid August for the fall and mid April for the spring. Everyone registering before the cut-off are guaranteed a spot on a team. Players registering after the cut-off day are put on a wait list and may NOT be placed on a team. Please register early. Spring Registration 2010 Spring Youth Soccer will be starting Saturday April 10th and run through to June 19th. As always, games will be played Saturdays with one practice scheduled during the week for all but the Micros & Bambinos (who combine practice and game during their 1 hour time slot on Saturdays).
* U15-U18 is 11 aside subject to number of players registering. This may be 7 aside if not enough players to form at least 4 teams of 15. One cheque for registration fee, and one cheque for the shirt deposit (cannot be combined) . First time registrants must show birth certificate. Care Card required for all registrations. Registration Times and Location
You can also register at the Lewis Center Jan 4th to Feb 19th 2010 or at the Soccer Office during regular office hours, as posted in the left side panel. ---PLEASE NOTE WE ONLY ACCEPT CASH OR CHEQUES.
PLAYERS REGISTERED ON OR BEFORE MARCH 2nd
2010
WILL BE GUARANTEED A SPOT ON A TEAM
AFTER MARCH 2nd FEES WILL BE INCREASED BY $25.OO & |
Important Date
Spring Soccer
Registration At Clubhouse during normal office hours
Coaches meetings Monday and Tuesday March 29th and 30
Kickoff Saturday April 10th
Mini World Cup Port Alberni, May 1st and 2nd
Family Fun League Starts Sunday April 12th
Friday 7-aside League More information to follow
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